Stoneware clay possesses exceptional strength due to its complete vitrification process, which renders its surface glassy and non-porous. This unique characteristic not only enhances its durability but also provides chip resistance, making it highly suitable for various applications.

In terms of practical use, stoneware can be safely utilized in dishwashers. However, it is important to note that frequent exposure to dishwashing cycles may lead to gradual discoloration of the product over time. To mitigate this effect, it is advisable to employ low temperatures and use liquid detergents when cleaning stoneware in dishwashers.

Additionally, stoneware is oven and microwave-safe, allowing for convenient cooking and reheating of food. It is essential to exercise caution when using stoneware in microwaves, as warming empty dinnerware can potentially damage both the dinnerware itself and the microwave. Therefore, it is recommended to always place food or liquid in the stoneware before microwaving.

Furthermore, stoneware is suitable for freezer use, enabling efficient storage of food items. Its robust composition ensures that it can withstand freezing temperatures without compromising its integrity.

In summary, stoneware clay's superior strength, derived from its full vitrification process, makes it an ideal choice for a wide range of culinary applications. Whether used in dishwashers, ovens, microwaves (with food or liquid), or freezers, stoneware offers durability, chip resistance, and ease of maintenance, enhancing both practicality and longevity in everyday use.

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